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| Edamame Boiled green soy beans |
3.50 |
| Shumai Steamed shrimp dumplings |
3.95 |
| Gyoza Pan fried pork and vegetable ravioli |
3.95 |
| Vegetable Gyoza Pan fried vegetable ravioli |
3.95 |
| Harumaki Japanese style spring rolls |
3.95 |
| Yakitori Barbecued tender teriyaki chicken and scallion |
4.50 |
| Oshinko Assortment of Japanese pickles |
3.95 |
| Spinach Special (Horenso Gomamisoae) Boiled spinach with ground sesme and sweet and sour miso sauce |
3.95 |
| Ohitashi Boiled spinach with dry bonita flakes |
3.95 |
| Asparacu Spinach Nuta Thin slices of cucumber rolled w/ asparacus and spinach with sweet & sour miso sauce |
3.95 |
| Shrimp and Vegetable Tempura | 7.95 |
| Vegetable Tempura | 6.95 |
| Ika Tempura Squid Tempura |
5.95 |
| Gyu Aspara Negima Sliced tender sirloin steak rolled with asparagus and scallions with teriyaki sauce |
7.95 |
| Hiyayakko Cold tofu served with ginger, scallions and bonito flakes |
3.95 |
| Yudofu Boiled tofu and vegetables served with dipping sauce |
5.95 |
| Agedashi Dofu Fried tofu served in special sauce with ground daikon, scallion and bonito flakes |
5.95 |
| Seafood Sunomono Seafood with sweet and sour sauce |
6.95 |
| Ebisu Shrimp with sweet and sour sauce |
5.50 |
| Takosu Octopus with sweet and sour sauce |
5.50 |
| Soft Shell Crab Lightly fried, served with ponzu sauce |
8.95 |
| Sashimi Assorted fillets of raw fish |
9.95 |
SOUP (Lunch & Dinner) |
|
| Miso Shiru Soybean Soup |
1.50 |
| House Special Soup Miso Soup with salmon, New Zealand green mussel and vegetables |
4.50 |
SALADS (Lunch & Dinner) |
|
| Garden Salad Greens with house special dressing |
3.50 |
| Tofu Salad Tofu on greens with special miso sesame dressing |
4.95 |
| Seaweed Salad Assorted seaweed in light vinegar sesame sauce |
4.50 |
SUSHI ENTREES |
|
| Sushi Regular Assortment Chef's choice of 7 pcs. Nigiri and 1 California Roll |
13.95 |
| Sushi Deluxe Assortment Chef's choice of 9 pcs. Nigiri and 1 California Roll |
16.95 |
| Maki Combo Special Spicy Tuna with Radish Sprouts, California Roll, Sushi Island Special |
14.95 |
| Tuna Special 6 pcs. Tuna Nigiri and 1 California Roll |
12.95 |
| Tuna & Salmon Special 3 pcs.Tuna, 3 pcs. Salmon and 1 California Roll |
12.95 |
| Salmon Special 6 pcs. Salmon Nigiri and 1 California Roll |
12.95 |
| House Special Pressed Sushi Sushi pressed in a wooden box |
12.95 |
| Chirashi Fine sashimi assortment with vegetables on sushi rice |
15.95 |
| Sashimi Assortment Assorted fillets of raw fish, includes rice |
18.95 |
| Sushi and Sashimi Assortment |
21.95 |
| Sushi Assortment for Two On the boat |
34.95 |
| Sushi & Sashimi Assortment for Two On the boat |
39.95 |
Large Platters |
|
| Chef's Choice - Nigiri Assortment - 36pcs. | 55.00 |
| Chef's Choice - Nigiri Assortment - 50pcs. | 75.00 |
| Chef's Choice - Maki Assortment - 70pcs. | 60.00 |
| Chef's Choice - Maki & Nigiri Assortment - 60pcs. | 75.00 |
SUSHI A LA CARTE |
|
NIGIRI (2PCS/ORDER) |
|
| Maguro (tuna) | 3.50 |
| Sake (Salmon) | 3.50 |
| Hamachi (yellowtail) | 3.75 |
| Ebi (shrimp) | 3.00 |
| Unagi (cooked eel) | 3.50 |
| Saba (mackerel) | 3.00 |
| Suzuki (stripe bass) | 3.00 |
| Hotate (sea scallop) | 3.50 |
| Ika (squid) | 3.00 |
| Tako (octopus) | 3.00 |
| Tobiko (flying fish roe) | 3.50 |
| Ikura (salmon roe) | 4.00 |
| Uni (sea urchin) | 4.95 |
| Smoked salmon | 3.75 |
| Kanikama (crab stick) | 2.50 |
| Tamago (egg) | 2.50 |
| Inari (bean curd) | 2.50 |
| Bincho maguro (Albacore tuna) | 3.50 |
| Mirugai (giant clam) | 4.95 |
| Spicy Scallop | 3.75 |
| Ankimo (Steamed monk fish liver) | 3.75 |
MAKI (6PCS/ORDER - also available as hand roll) |
|
| California maki | 3.75 |
| Tekka maki (tuna roll) | 4.00 |
| Sake maki (Salmon roll) | 4.00 |
| Negihama maki (yellowtail roll) | 4.25 |
| Unagi maki (cooked eel roll) | 4.25 |
| Smoked salmon maki | 4.25 |
| Salmon, avacado and cucumber maki | 4.75 |
| Philadelphia maki | 4.50 |
| Unagi w/avacado maki | 4.50 |
| Smoked salmon w/avacado | 4.75 |
| Futo maki (4pcs) | 4.75 |
| Salmon skin maki | 3.75 |
| Shrimp tempura maki (4pcs) | 5.75 |
| Spicy tuna maki | 4.50 |
| Spider maki (soft shell crab, 4pcs) | 6.00 |
| Kappa maki (cucumber roll) | 2.75 |
| Avacado maki | 2.75 |
| Oshinko maki (pickled daikon roll) | 2.75 |
| Kampyo maki (dry gourd roll) | 2.75 |
| Ume shiso maki (plum paste roll) | 3.00 |
| Natto maki (fermented soybean) | 3.00 |
| Avo kyu maki (avacado & cucumber roll) | 3.50 |
| Green asparagus maki | 3.00 |
| Seaweed salad maki (4pcs) | 3.50 |
| Shiitake maki (black mushroom) | 3.50 |
| Yosai futo maki (big veggie roll, 4pcs) | 4.50 |
HOUSE SPECIALTY MAKI |
|
| Sushi Island special maki | 7.25 |
| Wakefield maki | 6.95 |
| Rainbow maki | 7.95 |
| Mango shrimp maki | 4.75 |
| Catepillar maki | 7.95 |
| Saba shiso maki | 3.75 |
| Spicy Albacore special maki | 5.50 |
| Spicy salmon w/avacado maki | 4.95 |
| Spicy tuna w/radish sprouts | 4.95 |
Sashimi 3pcs/order, add $1.25 |
|
| Quail egg add $1.00 | |
KITCHEN ENTREES |
|
Teriyaki |
|
| Chicken | 11.95 |
| Beef | 14.95 |
| Salmon | 13.95 |
| Beef Aspara Negima Sliced beef rolled with asparagus & scallion |
15.95 |
Katsu - Japanese Style Cutlets |
|
| Pork | 11.95 |
| Chicken | 11.95 |
| Oyster | 13.95 |
| Shrimp | 13.95 |
Tempura |
|
| Shrimp and Vegetable | 13.95 |
| Vegetable | 10.95 |
Shogayaki Stir fry with ginger and soy flavors |
|
| Pork | 11.95 |
| Beef Aspara Negima Sliced beef rolled with asparagus & scallion |
15.95 |
OTHER ENTREES (dinner) |
|
| *Sukiyaki Thinly sliced beef, a variety of vegetables and tofu simmered in special broth, includes rice |
16.95 |
| *Yosenabe Assorted seafood, chicken, tofu, vegetables, & noodles simmered in a fish broth |
18.95 |
| Unaju Broiled fresh water eel over rice, includes Miso Soup |
14.95 |
| Wafu Steak Sirloin steak with ginger soy flavored sauce, includes rice |
14.95 |
NOODLE DISHES (dinner) |
|
| *Tempura Udon Japanese thick white noodles with shrimp & vegetable tempura |
10.95 |
| *Tempura Soba Buckwheat noodles with shrimp & vegetable tempura |
10.95 |
| *Miso Nikomi Udon Miso broth with pork and vegetables |
10.95 |
| *Kaisen Udon Seafood Udon |
12.95 |
| *Nebeyaki Udon Noodle soup with shrimp tempura, chicken, egg and vegetables |
13.95 |
| Yaki Udon Stir fried noodles with chicken and vegetables |
10.95 |
LUNCH SPECIALS |
|
| Sushi Assortment Chef's choice of 5 pcs. Nigiri and 1 California Roll |
8.95 |
| Sushi Assortment Deluxe Chef's choice of 7 pcs. Nigiri and 1 California Roll |
10.95 |
| Maki Combo 1 Kappa Maki, 1 Tekka Maki, 1 California Maki |
7.50 |
| Tuna Special 4 pcs. Tuna Nigiri and 1 California Roll |
7.95 |
| Tuna and Salmon Special 2 pcs. Tuna Nigiri, 2 pcs. Salmon Nigiri and 1 California Roll |
7.95 |
| Salmon Special 4 pcs. Salmon Nigiri and 1 California Roll |
7.95 |
| House Special Pressed Sushi Sushi pressed in a wooden box |
8.95 |
| Chirashi Fine sashimi assortment with vegetables on sushi rice |
9.95 |
| Sashimi Assortment Assorted fillets of raw fish, includes rice |
11.50 |
| 16 pc. Lunch Special Your choice of 5 orders of Nigiri and 1 California Roll (Uni, Ikura, Mirugai are served with only 1 pc. per order) |
15.00 |
BENTO BOX (includes rice & salad) |
|
Teriyaki |
|
| Chicken | 7.95 |
| Beef | 8.95 |
| Salmon | 8.95 |
| Beef Aspara Negima Sliced beef rolled with asparagus & scallion |
8.95 |
Katsu |
|
| Pork | 7.95 |
| Chicken | 7.95 |
| Oyster | 8.95 |
| Shrimp | 8.95 |
Shogayaki Stir fry with ginger and soy flavors |
|
| Pork | 7.95 |
DONBURI (Rice Bowl Dishes) |
|
| Katsu Don Deep fried pork cutlets sauteedwith egg and vegetables in special broth over rice |
8.50 |
| Oyako Don Stir fried tender chicken sauteed with egg and vegetables in special broth over rice |
7.95 |
| Gyutama Don Stir fried tender beef sauteed with egg and vegetables in special broth over rice |
8.95 |
| Ten Don Shrimp and vegetable tempura over rice |
7.95 |
NOODLE DISHES |
|
| *Tempura Udon Japanese thick white noodles with shrimp and vegetable tempura |
7.95 |
| *Tempura Soba Buckwheat noodles with shrimp and vegetable tempura |
7.95 |
| *Miso Nikomi Udon Miso broth with pork and vegetables |
7.95 |
| *Kaisen Udon Seafood Udon |
7.95 |
| Yaki Udon Stir fried noodles with chicken and vegetables |
7.95 |
SIDE ORDERS (lunch & dinner) |
|
| Steamed Plain Rice | 1.50 |
| Sushi Rice | 2.00 |
DRINKS |
|
BEER |
|
| Asahi (12oz) | 3.50 |
| Asahi (22oz) | 5.95 |
| Samuel Adams | 3.50 |
| Kirin Ichiban (12oz) | 3.50 |
| Kirin Ichiban (22oz) | 5.95 |
| Sapporo (12oz) | 3.50 |
| Sapporo (22oz) | 5.95 |
HOT SAKE |
||
| ˝Carafe | Carafe | |
| Ozeki(Rich, soft, mellow and clean) | 3.50 | 6.50 |
|---|---|---|
COLD or HOT SAKE |
|||
| 3 oz.(cold only) | ˝Carafe | Carafe | |
| Ozeki Dry Dry, crisp & clean |
2.75 | 4.25 | 7.95 |
|---|---|---|---|
| Kaishu Rich & soft with a dry finish |
3.95 | 6.95 | 13.95 |
| Kaori Aromatic boutique sake, refreshing |
4.95 | 8.95 | 17.95 |
| Hakushika Ainjo Imported, highly polished, dry. Top quality |
5.50 | 9.95 | 18.95 |
COLD SAKE |
||
| 3 oz. | Bottle | |
| Chokara Full-bodied, rich and minerally |
3.95 | 9.95(300ml) |
|---|---|---|
| Ohtaoka Nama Draft-style sake, fresh and light.Aromatic. Special quality |
6.95 | 19.95(300ml) |
| Momokawa Silver Highest qaulity domestic sake, very dry & crisp |
19.95(750ml) | |
| Nikko Kirifuri Nigori An unfiltered, cloudy, slightly sweet style |
9.95 | 29.95(300ml) |
COLD SAKE SAMPLER |
|
| 1.5 oz each of Nigori, Kaishu and Nama | 9.95 |
|---|---|
WHITE WINE |
||
| Glass | Bottle | |
| Washington Hills Riesling | 4.95 | 18.95 |
| Huntington Chardonnay | 5.95 | 22.95 |
| Eyrie Pinot Gris | 7.95 | 28.95 |
| Kunde Chardonnay | 8.50 | 30.95 |
BLUSH |
||
| Forestville White Zinfandel | 3.95 | 15.95 |
RED WINE |
||
| Hacienda Merlot | 4.95 | 18.95 |
| DuBoeuf Beaujolais-Villages | 4.95 | 18.95 |
| Forest Glen Merlot | 21.95 | |
| King Estate Pinot Noir | 30.95 | |
PLUM WINE |
||
| Choya | 3.95 | 15.95 |
SOFT DRINKS |
||
| Lemonade, Orange Juice, Cranberry Juice | 1.50 | |
| Coke, Diet Coke, Sprite, Ginger Ale, Ice Tea | 1.50 | |
| Bottle Water (flat/sparkling) | 2.00 | |